There are plenty more possibilities these eight suggestions will give you a good start. Here are a few suggested dishes to serve with spaetzle. What to Serve with Spaetzle? 8 BEST Side Dishes
This makes it easy to make a large amount of them, and you can serve them with different sauces or different sauces mixed to provide more variety. What to Serve with Blackened Fish? 7 BEST Side DishesĪdditionally, the doughy texture of spaetzle provides a nice contrast with the crunchiness of some vegetables and fruits.Īnother reason to consider serving side dishes for spaetzle is that it’s often available in bulk order. In this article, you’ll find eight of the best side dishes to serve with spaetzle for a delicious meal. Spaetzle pairs well with many different flavors, but the most popular pairing is fried onions.Īlso delicious are roasted meats like pork or chicken, cream-based sauces like garlic velouté, or in a rich beef broth with pieces of marrow and a side salad. You can add flavor to spaetzle by adding herbs, spices, or even cheese when mixing the dough. If the dough is not thin enough, it will be tough and chewy when cooked. There are various methods and recipes available for making spaetzle, but the most important thing to remember is to take your time while forming the dough into small pieces. It’s a versatile recipe that can be served as a side dish or main course. Usually, spaetzle is boiled and then sautéed in butter before serving. It’s a tasty yet simple dish made by pushing dough through a press or colander directly into boiling water to form small noodle-like pieces. Spaetzle is a type of dumpling that hails from the Swabian region of Germany.
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